Bush Food
Rocket, or rucola in Italian, is a weed found on the side of many a country road in Italy, along with fennel, capers, artichoke and other familiar vegetables.
A pop-up cafe stacked with native ingredients is the latest feat of Indigenous chef Sharon Winsor, who has spent her career highlighting the power of bush food.
Around 70 bush food practitioners have explored the potential for blockchain technology to help track and sell native foods and grow their businesses.
How to unlock the untapped potential of traditional First Nations knowledge systems and integrate them with modern agricultural technology will be a major focus of an agrifood conference in Perth this...
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